Oceans Alive

Ocean's Alive

Marine Phytoplankton is a newly discovered whole food supplement. It was discovered by a gentleman in Canada that had an incurable lung cancer. He believes that the phytoplankton was responsible for his recovery. Since this time many people have been taking 100% Pure Marine Phytoplankton. Numerous users of Marine Phytoplankton believe that their quality of life is enhanced over and above anything they have ever experienced before.

Marine Phytoplankton is the foundation of the food chain, and is considered to be one of the most powerful super foods, and one of the most nutrient dense foods on the earth. Due to it's microscopic size and concentrated nutritional content, the body can quickly deliver the proteins, vitamins, antioxidants, minerals, trace minerals, chlorophyll, pigments, essential fatty acids, phytonutrients, and phytochemicals to the cells. Diets that consist of only land-based plants are usually difficient in trace minerals and micronutrients. Plants from the ocean are naturally rich in ocean water minerals, as wll as all the trace minerals. Research has shown that trace minerals can prevent and reverse serious health conditions. For example, selenium halts cancer tumors. Zinc speeds tissue repair in the body and stengthens the immune system. Magnesium helps with heart disease and neurological disorders. Chromium helps regulate blood sugar. Strontium is essential for building strong & healthy bones. Iodine prevents breast cancer and regulates thyroid function. Iodine also controls appetite cravings. Complete nutrition will enhance the structure and function of all organs in our bodies and keep our bodies in balance.

Highest Quality 100% Pure Marine Phytoplankton Available!

Re-Phyto-Lize Marine Phytoplankton is 100% Pure Concentrated Marine Phytoplankton Powder with full potency. It has a soft shell wall for maximum absorption, and is completely raw and unprocessed. There is no heat used in the freeze-drying process, preserving all the nutrients in the powder. It is the highest quality Marine Phytoplankton available and is made without any additives or fillers. It is the most affordable source of Marine Phytoplankton, costing 10-15 times less per gram of phytoplankton than other sources. Click here to see a price comparison chart.

Change Your Health Today!

Only 1-2 teaspoons of Marine Phytoplankton taken each day, provides your body with essential nutrients for building healthy new cells. Possible uses of Marine Phytoplankton:

• A compliment to any natural health program
• Whole food nutritional supplement
• Plant source of EPA and DHA
• Antioxidant support
• Increased energy
• Strengthened Immune Response
• Natural detoxification
• Healthy skin
• Support for blood sugar regulation
• Anti-inflammatory support
• Cardiovascular support
• Digestive function
• Appetite control
• Cognitive health
• Plant source of protein
• Alkalizing the body

Some of the benefits people have reported from using Marine Phytoplankton are:

What Is Marine Phytoplankton?

Plankton describes the community of microscopic animals and plants adapted to the suspension of fresh water or the sea. The microscopic sea plants are known as Phytoplankton and are considered the grass of the sea. The food chain begins with these sea plants.

Phytoplankton consists of photosynthetic organisms that produce organic substances from external energy sources including sunlight, carbon dioxide and water. These microscopic sea plants are very concentrated in a green pigment called chlorophyll, the primary site for photosynthesis.

The result of photosynthesis is the provision of energy nutrients such as carbohydrates, proteins and healthy fats. Energy nutrients are essential to human health since they fuel every cell of the human body.

Phytoplankton serves as a valuable source of nourishment for sea animals. Phytoplankton provides fish with the healthy omega 3 fats such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Omega 3 fats are essential to human health. Research shows a reduced risk for cardiovascular disease, auto-immune disorders, and behavioural disorders associated with these healthy fats.

A recent review published in the American Journal of Clinical Nutrition states that the potent health protective qualities of fruit and vegetables are attributed to the complex mixture of phytochemicals present in whole foods. To date, up to 5000 phytochemicals in plant foods have been identified, with still many that are unknown. Research clearly shows that plant pigments (phytochemicals) in foods may be working synergistically as antioxidants to fight off disease. Most forms of disease are suggested to be either a cause of increased oxidation in the body or to result from excessive oxidation. Oxidation describes the rusting of cells, tissues, and organs. Antioxidants from foods slow down oxidation thereby preventing cellular damage that can lead to disease.

Phytoplankton is full of antioxidant nutrients and pigments. Some examples of phytoplankton antioxidants include the carotenoids such as astaxanthin, canthaxanthin, and zeaxanthin. Carotenoids are known to work as a family to prevent disease. Food source carotenoids are the only effective way to receive health benefits, due to the intricate balance that can only be found in foods. This is in line with most studies on antioxidants, where consistent health benefits are found with diets rich in plant foods.

"The Jewel of the Ocean"

• Marine Phytoplankton is a single-celled aquatic organism, or micro-algae. It is not a plant, seaweed, fungus or herb. Thousands of species of phytoplankton grow abundantly in oceans around the world and are the foundation of the marine food chain.
• Marine Phytoplankton can be described as "The Jewel Of The Ocean". It contains a unique combination of life-sustaining nutrients and antioxidants including: essential fatty acids, amino acids, protein, vitamins, chlorophyll, minerals, trace elements, & phytonutrients.
• Marine Phytoplankton may be the most nutrient dense food on Earth. The primitive character of this micro-algae's cellular structure gives it a number of advantages over higher plants and animals as a food source. Nearly the entire organism is nutritious, with minimal indigestible structures. By contrast, typically less than half the dry weight of raw fruit and vegetables have any nutrient value.
• According to NASA, Marine Phytoplankton produces between 50% and 90% of the Oxygen in the air that we breathe. Marine Phytoplankton also absorbs most of the Carbon Dioxide in the atmosphere, helping to mantain a balanced ecosystem which is essential for a healthy planet.
• More than 99% of all creatures that live in the ocean depend either directly or indirectly on Marine Phytoplankton for their survival. Thanks to this micro-algae, some species of Whale can enjoy an active and reproductive life for up to 200 years.
• The blue whale is king of the seas. It's diet consists of marine phytoplankton and a species of krill which, also eat phytoplankton. The blue whale can travel hundreds of miles without rest.
• Phytoplankton have an alkaline pH. Many diets are high in refined sugars, soda pop, and farmed large animals which cause the body to be in a state of acidity. Alkaline foods are necessary to balance the body's ph.
• In the wild, Marine Phytoplankton is invisible to the naked eye. However, under certain conditions this micro-algae can be seen from a space satellite.
• Marine Phytoplankton exhibits superior photosynthetic efficiency, using light approximately three times more efficiently than higher plants. Micro-algae are among the most productive organisms on the planet.